Bite Sized Pizza Wonton Cups!
Is there ever not a good time for pizza? I mean, I know the answer but I’m asking for a friend. This is a great recipe if you have a pizza craving that needs to be scratched!
If you bring these to a party, make sure you don’t turn your back because these get pulled fast! I like to make a first round to introduce the party to the lifestyle- then you bring that second plate out and you’re the life of the party.
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Ingredients
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6 Wonton Wrappers Find these in the frozen food section | |
1⁄4 Cup of Rao’s marinara sauce | |
1⁄4 Cup Mozzarella Cheese | |
1⁄4 Cup Pepperoni | |
1⁄2 Cup Parmesan Cheese | |
1 Leaf Oregano | |
1Teaspoon Parsley |
Nutritional Information
92
Calories:
11g
Carbohydrates:
4g
Protein:
3g
Fat:
1g
Saturated Fat:
11mg
Cholesterol:
277mg
Sodium:
1g
Sugar:
Directions
1.
Prep
Preheat your oven to 380 degrees
Pam or grease your muffin pan- these will stick.
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2.
Pizza Foundation
Place one wonton shell into each muffin ring.
Add a layer of sauce.
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3.
Toppings
a little cheese and tiny pepperoni along with oregano (optional but delicious)
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4.
Get it to the oven!
Place muffin tin into the oven at 380 degrees for 13 minutes.
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5.
Let's put it all together!
Take your pizza wontons out of the tin- fill up a small cup of sauce and top with some parsley and parmesan cheese and enjoy! These are the easiest meals I’ve made to date- you can literally prep two batches of pizzas while on batch cooks. It’s excellent for parties or family dinner night!
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